SOLD ONLY IN LOT OF 12 KAMCHIN 's Kashk Bademjan is a traditional Iranian dish made with eggplant and kashk (fermented whey). It's a popular dish in Iran, often served as a starter or side dish. The flavorful blend of cooked eggplant, herbs, kashk, and spices creates a creamy texture and rich, authentic flavors.
Brand : KAMCHIN
Origin : Iran
Net weight : 450 gr
Storage : Store in a dry place.
Features :
Ready to eat.
Traditional Iranian recipe.
Rich and creamy taste thanks to the kashk.
This dish is ideal to accompany bread or as a starter during festive meals.
Certification
All our products are halal certified and alcohol-free.